Beer
Fretboard Vlad Pilsner | $5
Garage Lager | $5
Bell’s Oberon Eclipse Wheat Ale | $5
Lost Coast Tangerine | $5
Bell’s Scottish Ale | $5
Fretboard “Fear Da Tiger” Cream Ale | $5
Rhinegeist Truth IPA | $5
Rhinegeist Cincy Light | $5
Bell’s Two Hearted IPA | $5
Madtree Happy Amber | $5
Madtree “Pump” Can Spiced Ale | $6
Stella Artois | $5
Left Hand Nitro Milk Stout | $7
Original Sin Black Widow Hard Cider | $6
Long Drink Finnish Zero Sugar Gin Cocktail | $7
High Noon (grapefruit / mango) / Vizzy Orange Cream Pop | $6
Athletic Brewing Company Non-Alcoholic Upside Dawn Golden Ale | $5
Heineken 0.0 NA | $5
Cocktails
All cocktails are 2 oz. pours
Spirits | $9
Woodford Reserve | $11
Jameson | $11
Johnnie Walker Black | $12
Manhattan | $12
Old Fashioned | $12
Martini (Vodka, Gin or Espresso) | $12
Margarita | $12
Moscow Mule | $11
Aperol or Limoncello Spritz | $12
By the Glass Wine List
Whites & Rosé
Patient – Cottat Sauvignon Blanc | $12
Raeburn RRV Chardonnay | $12
Milbrandt Pinot Grigio | $11
Hecht & Bannier Picpoul Chardonnay | $10
Braud Muscadet | $10
Valdemonxes Albarino | $11
Le Rive Gavi | $11
Gobelsburg Rosé | $12
D’Astros Aventure Rosé | $13
Reds
Row 503 Pinot Noir | $13
Secret Squirrel Cabernet Sauvignon | $13
Ramsay Merlot | $12
Peterson Mendo Blendo Red Blend | $13
Bossi Chianti Classico | $13
Rotating Spanish Red | MKT
Chateau Blaignan Bordeaux Blend| $13
Caymus California Cab | $18
Bubbles
Giusti Prosecco DOCG | $11
Conquilla Cava | $10
Poema Cava Brut Rose | $10
La Morandina Moscato (375 ml. bottle) | $20
PICCOLO MENU
Charcuterie . sm. $17 / lg. $24
(sm.) two cheeses | one cured meat | olives | pickled vegetables | house spreads | dried fruit | nuts
(lg.) three cheeses | two cured meats | olives | pickled vegetables | house spreads | dried fruit | nuts
Smalls
Spiced Nuts . $7
peanuts | cashews | hazelnuts
Marinated Olives . $8
orange zest | thyme | olive oil
Caesar Salad . $11
anchovy emulsion | romaine | croutons | parmigiano reggiano
Yukon Potato & Leek Soup . $10
olive oil | hazelnut | chives
Italian Flatbread . $14
san marzano tomato | burrata | fresh basil | olive oil
Seasonal Flatbread . $14
squash | burrata | caramelized onions | pine nuts | arugula
Entrees
*The Piccolo Burger . $17
black hawk farm | 16 brix brioche bun | american cheese | shredded lettuce | piccolo sauce |
pickle
Pan Seared Chicken Breast . $23
roasted carrot | orzo | parsley | pan sauce
Cavatelli & Brodo . $19
housemade sausage | swiss chard | parmigiano reggiano
rotating selection of madisono’s gelato & libby’s gourmet
Food Partners : Parisian Pantry, Madisono’s Gelato & Libby’s Gourmet
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
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